source site We are going to show you guys how to make simple & easy tuna stuffed peppers, Portuguese style. Combining fresh tuna along with traditional Portuguese chourico with a spicy kick is a unique variation on stuffed peppers you will surely love. It is rich in flavor and taste, and is really a hearty meal if your really hungry. https://serenitycareandcompassion.com/x0r6nye go to site follow site Ingredients: https://retailpanama.com/e33vxpe2 2 large bell peppers split in halves https://www.starc.org/uncategorized/erhewkjc6 8 oz. fresh Tuna Steak https://wonderpartybcn.com/nkhkkgztdxf 1 piece of chourico cut into small pieces follow site 2 teaspoon lemon juice enter 2 tablespoon parsley chopped https://elien.ca/w0rt7k6mko 4 tablespoons grated cheese go 2 tablespoons olive oil https://jahuss.com/p47yw6me83r 2 garlic cloves chopped https://www.doktressmelange.com/2025/06/17/adgd92e 1 tomato chopped source site Salt and Pepper to taste
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1) Preheat an oven to 325 degrees Fahrenheit. follow site
2) Put the Tuna and Chourico in a bowl, break them into pieces, and add the chopped tomato, garlic, parsley, lemon juice, and salt and pepper to taste. https://susiromero.com/reinventa-tu-estilo/
3) Add the two tablespoons of olive oil to the bowl and mix well.
4) Place the mix into the 4 halves of pepper and cover with the 4 tablespoons of grated cheese.
5) Place the peppers on a baking sheet and bake in the oven for 13-15 minutes.
6) Serve and enjoy!
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