https://dareloyoun.org/en/cases-and-treatments/retina/ Roasted Chestnuts, or Castanhas Assadas, are a Portuguese classic. Most typically roasted on open flames, castanhas assadas are a very typical food to eat in Portuguese cuisine, especially during the São Martinho festival celebrations. They are the perfect amount of soft, sweet, and savory. They are a super simple and easy to make snack that is always a great comfort food to share with guests. If you do not have an open flame to grill the chestnuts on, you may also use an oven. https://dareloyoun.org/en/new-of-the-week/article-1-about-the-new-week/ Continue Reading…
https://onerahealthcare.com/our-nurses/follow link Chocolate Chestnut Cake, or ‘Bolo de Chocolate com Castanhas’, is a unique treat in Portuguese dessert making. This is a richly flavorful and decadent cake that has the right amount of sweetness and chocolate, with a wonderful crunchy texture from the chestnuts. This is a delightful dessert that is simple but refined in taste. source Continue Reading…
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