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Funje (Cassava Flour Porridge)

https://manhattanretinaeye.com/world-renowned/ Funje is a a traditional Angolan recipe for a classic porridge made by stirring fufu (known as cassava flour) into water. It is a staple accompaniment in Angola to many dishes, including the calulu stew dishes and various others. It is a smooth and creamy mashed potato like substance that is perfect for evening out the intense flavor and wonderful spicy kicks of many Angolan dishes. enter Continue Reading…

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